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Temperierbares Abtropfbecken für Käseformen
Arbeistraum der Käserei der LLA Imst
websize photograph
Titel: Falsch geronnene Dickete

Käserei, LLA Imst, Tirol, Österreich.


Die Säure wurde der bereits warme Milch zugeführt. Es wurde trotzdem Mozzarella daraus.

Schlüsselwörter: Edelstahl, Topf, Arbeitsfläche
Image sizes: 5184*3456px, 1765kb
Origin: Originally a digital image, with postprocessing
Date/Time: 20141220-114309
Author: André M. Winter
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